Au Gratin Potatoes
This is the ultimate side dish. The thinly sliced potatoes layered with cheese and potatoes makes this everyone’s favorite to accompany a meal! Prep Time: 25 Minutes Cook Time: 30-40 Minutes Servings: 4-6 Ingredients 2 Russet Potatoes (Peeled & Sliced Thin) 1 Teaspoon of Olive Oil 1/2 White Onion (Sliced Thin) 3 Tablespoons of Butter…
Pan Fried Brussel Sprouts
Brussel sprouts are the new fun side dish! They have been a disliked item for years, but they are making a comeback. They are easy to prepare and go with just about anything! Prep Time: 5 Minutes Cook Time: 15 Minutes Servings: 4-6 Ingredients 10-12 Brussel Sprouts (Washed & Halved) 1 Tablespoon of Olive Oil…
Stuffed Mushrooms
This is always a hit as an appetizer or side in our home. The mushrooms are full of flavor and easy to make. They can be prepared early and just popped in the oven when it is time to enjoy! Prep Time: 10 Minutes Cook Time: 20-25 Minutes Servings: 6 Ingredients 1 Package of Mushrooms…
Mushroom Sauce
This sauce is quick to make and very versatile! It is great over enchiladas (to change it up!) and over pastry pies. It also can be turned into a great vegetarian soup by just adding some vegetable stock! Prep Time: Less than 5 Minutes Cook Time: 10 Minutes Ingredients 1 Tablespoon of Olive Oil 1…
Naan
Naan is a bread that accompanies many Indian dishes. This recipe allows you to prepare the dough early on so you have plenty of time to cook the meal! It is a one stand mixer bowl dough and can be used to eat with foods or can even be used as a base of a…
Homemade Alfredo Sauce
My girls love Alfredo with their pasta. This recipe is super fast and easy. We love to make this on a night in with the family or prepare it as a dipping sauce for bread! Prep Time: 0-5 Minutes Cook Time: 5 Minutes Yields: 2 Cups of Sauce Ingredients 2 Tablespoons of Butter 2 ounces…
Baked Kachori Rolls
These Kacholi Rolls are healthier version of the fried, Indian, and traditional dish. You can make these in advance and bake them whenever you are ready! The rolls stay good in the freezer for a good bit of time! They make for a great appetizer that is a modern twist on the original snack! Prep…
Vegetarian Tuscan Soup
This is our version of an Italian soup! It feels like home and is very quick and easy to prepare! It is best served with a side salad, crackers, or toasted garlic bread. **See our non-veg version of the soup below! Prep Time: 5 Minutes Cooking Time: 15 Minutes Servings: 4 Ingredients 2 1/2 Cups…
Cheese Pie
Cheese Pie reminds me of my childhood. This was a dish I had growing up in England. It remains a comfort food at my home and within my family. It is not a sweet dish or an overly cheesy dish! It a savory meal! Cheese Pie can be prepared a day before and popped in…
Sudha’s Paturi / Khandvi
This is my sister-in-law’s take on an Indian delicacy. It is a savory, vegetarian snack or appetizer that is sure to win over any party! There is usually never any left! It does take some time and patience, but it is definitely worth the effort! Prep Time: 20 Minutes Cooking Time: 20 Minutes Servings: 10…
Balsamic Vinaigrette
The family favorite dressing in our home is definitely this balsamic vinaigrette! It is sweet and tangy and does not take much time at all to get ready! Enjoy over salads or over quiche! Prep Time: 5 Minutes Ingredients 1/2 Cup of Extra Virgin Olive Oil 1/4 Cup of Balsamic Vinegar 1 Teaspoon of Sugar…
Cilantro & Garlic Chutney
Chutney is a staple at my home! You can eat it with almost anything (especially with pizza)! It is super easy and quick to make! Prep Time: 10 Minutes Ingredients 1 Bunch of Fresh Cilantro (Washed and Mostly Dried) 4-5 Cloves of Garlic 2 Serrano Peppers (Seeds Removed) — Or: Jalapeños for a milder version…
Homemade Pizza Crust
Making pizza crust at home should not have to be hard! On Sundays at my home, we have pizza night! This dough recipe is very versatile. You can pre-bake the crust or roll and bake as you go! Check out our recipe for Cilantro & Garlic Chutney to have with your pizza! Prep Time: 20…
Chile Verde Sauce
This Chile Verde Sauce is great on anything and super quick to make! Use it as enchilada sauce, add it when marinating meat, or just eat it as salsa! Prep Time: 15 Minutes Cooking Time: 20 Minutes Ingredients 2 Anaheim (Hatch) Peppers 1 Poblano Pepper 2-3 Jalapeño Peppers 1 Serrano Pepper (Optional) 4 Cloves of…
The Cultural Twist 