The family favorite dressing in our home is definitely this balsamic vinaigrette! It is sweet and tangy and does not take much time at all to get ready! Enjoy over salads or over quiche!
Prep Time: 5 Minutes
Ingredients
- 1/2 Cup of Extra Virgin Olive Oil
- 1/4 Cup of Balsamic Vinegar
- 1 Teaspoon of Sugar
- 1/4 Teaspoon of Salt
- 1/2 Teaspoon of Black Pepper
- 1/2 Teaspoon of Fresh Garlic (Chopped)
- 1/4 Teaspoon of Red Pepper Flakes (Optional for Spiciness)
Directions
- Place all ingredients into a small bowl.
- Whisk for about 2 minutes until the dressing becomes thick. Add in extra oil (if needed) to get to the consistency you like.
- Place in jar & refrigerate up to 2 weeks.
The Cultural Twist 